BAKED COCONUT FRENCH TOAST – The Southern Woman Cooks

Baked French Toast is really easy to make and we love this coconut model.

❤️WHY WE LOVE THIS RECIPE

We’re huge followers of French toast however generally if you find yourself making it for a bigger group, it takes a little bit of time. This baked model actually is useful since you’ll be able to put all of it on a baking sheet and it’s carried out on the identical time. In case you have adopted us for any period of time, we’re huge followers of coconut so this model was a win.

SWAPS

We love the vanilla extract on this recipe, however you’ll be able to simply substitute it. Almond extract can be scrumptious too, or think about making a special model and utilizing lemon. Strawberries to garnish have been what we had available, however any fruit can be an amazing addition.

⭐TIP

This French toast is tremendous versatile; you would simply make this with out the coconut and prime it with pecans and powdered sugar, blueberries and honey, or any topping you favor. It’s a wonderful base recipe that you are able to do an amazing take care of.

OTHER DELICIOUS RECIPES

Baked Coconut French Toast

Anne Walkup

This french toast is completely scrumptious! Really easy to make, and because it’s baked you can also make extra at one time. Excellent for brunch too! We find it irresistible garnished with strawberries.

Prep Time 10 minutes minutes

Cook dinner Time 10 minutes minutes

Whole Time 20 minutes minutes

Course Breakfast, Brunch

Delicacies American, southern

• 4 slices of bread
• 3 eggs
• 1/2 cup of whipping cream
• 1/2 teaspoon of cinnamon
• 1/2 teaspoon of vanilla
• 1.5 cups of sweetened shredded coconut might have extra for those who love coconut
• Strawberries to garnish non-obligatory

• Grease a baking sheet and preheat oven to 475. Beat eggs collectively in a bowl, add whipping cream, cinnamon and vanilla collectively. Combine collectively properly. Lay a slice of bread in combination, be sure it soaks evenly on each side. Coat with coconut on each side and placed on baking sheet. Proceed with all slices of bread.

• Bake for five minutes and eliminated and flip to different facet and bake one other 5 minutes. Take away and minimize into triangle slices. High with strawberries and syrup. You would additionally add powdered sugar.

I greased the pan after which put down some shredded coconut for my slice of bread. It was tough to coat all sides with coconut, so I put some down on the pan, set my soaked slice on it after which coated the highest of the piece with coconut.

Key phrase baked coconut french toast

Tell us by commenting under!

Follow us on Pinterest!

© The Southern Woman Cooks images and textual content – All rights reserved. No copying, posting on different websites, or different makes use of allowed with out written permission of the copyright holder.